Firesign Farm

Thursday, October 15, 2009

We Be Smokin'

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Earlier this year when posting here about my pepper pantry , I mentioned that I would be growing extra jalapenos this summer to replenish my...
1 comment:
Monday, October 12, 2009

Reno Italian Festival

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This is a tourist area, so there are lots of events year-round designed to draw in the Californians. But this past weekend was an event that...
2 comments:
Sunday, October 11, 2009

20th Wedding Anniversary

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Twenty years ago, we got married outside the Virginia City Courthouse. It was basically an elopement. I didn't really want a big wedding...
8 comments:
Friday, October 9, 2009

Oh No! Fermentation Overflow

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Cider is said to ferment vigorously . There are stories about people finding the sticky stuff spattered across the walls, or bubbled over fl...
5 comments:
Thursday, October 8, 2009

Brewing Hard Apple Cider

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Many, many years ago, I took a trip to rural Iowa (where the pigs each had a patio) with a native farm boy. It was in the fall, cider pressi...
4 comments:
Tuesday, October 6, 2009

Of Cabbages and Kings

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Yesterday, I got seven and a half pounds of cabbage, from ones that split and heads too little to store, shredded, salted, and packed into a...
8 comments:
Sunday, October 4, 2009

First Snow

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I spent yesterday morning at the Muscle Powered bicycle valet for our last Farmers' Market of the year. The Market organizers would like...
8 comments:
Friday, October 2, 2009

Ghosts in the Garden

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Years ago, a new neighbor called to me over the fence in mid-October. "You gave us a bit of a start last night," she said. "W...
6 comments:
Tuesday, September 29, 2009

A Change in the Weather

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When I got up this morning, the barometer had dropped, big-time. By mid-morning the wind had come up so badly I could hardly see across the ...
10 comments:
Sunday, September 27, 2009

Another Big Weekend in N Nevada

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After the Labor Day weekend, lots of our summer tourists head back home to get the kids back in school, not to be seen again until Christmas...
4 comments:
Friday, September 25, 2009

Peach Salsa

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I had a day to myself with no outside commitments today. A couple of weeks ago, I'd changed my decor over to fall colors (my favorites),...
3 comments:
Thursday, September 24, 2009

Roasting Chiles

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I got a good peach crop this year, and set aside 15 pounds to make a batch of salsa. I'm just about out of roasted and peeled chiles fro...
4 comments:
Monday, September 21, 2009

Junior Chicken

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Two weeks ago, while shutting the poultry in for the night, I realized two hens were missing. Neither Penny Redstar nor Junior were in the c...
2 comments:
Sunday, September 20, 2009

Peachy-keen, Jellybean

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I love tree-ripened peaches. My dad planted a couple of peach trees when I was a kid, and I was thereafter spoiled for supermarket peaches. ...
11 comments:
Saturday, September 19, 2009

Soroptimist Fundraising

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I've been soooo busy. With the days getting shorter and the nights chillier, the garden and orchard are crying out for attention. Even t...
1 comment:
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Sadge
After I read the Little House on the Prairie books, I knew what I wanted to be when I grew up. I wanted to be a pioneer - living off the land, in a cozy little home where my husband and I made everything in it. That dream never died. I did what I could, when I could. And then I met Aries – a fellow pioneer spirit. He started with a tiny house (all the plumbing on one wall of the kitchen – from the sink you’d walk through the shower stall to get to the toilet). He built a garage and added on a bedroom and bathroom. After we were married, we did all the work to turn it into a cozy home – wallpapering, sewing, building furniture, everything from laying floor tiles to texturing the ceiling. This isn't really a farm - it’s an urban homestead, on a little over an acre (half of that still just sand and sagebrush). But over the years we’ve raised horses, a goat, a pig, rabbits, ducks, geese, bees, chickens and guinea fowl (only the latter two here now). I dug up the horse corral with a pitchfork to put in a garden; we used our wedding present money to buy fruit trees. Through canning, dehydrating and cellaring, I rarely buy produce from the store. I'd say my childhood dream came true.
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